1.0alt.cardiffhttps://cardiffjournalism.co.uk/altcardiffaltcardiffhttps://cardiffjournalism.co.uk/altcardiff/author/altcardiff/Desserts get red hot preparation - alt.cardiffrich600338<blockquote class="wp-embedded-content" data-secret="FgPLUypTbN"><a href="https://cardiffjournalism.co.uk/altcardiff/2011/11/08/desserts-get-red-hot-preparation/">Desserts get red hot preparation</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://cardiffjournalism.co.uk/altcardiff/2011/11/08/desserts-get-red-hot-preparation/embed/#?secret=FgPLUypTbN" width="600" height="338" title="“Desserts get red hot preparation” — alt.cardiff" data-secret="FgPLUypTbN" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript">
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https://cardiffjournalism.co.uk/altcardiff/wp-content/uploads/sites/13/2011/11/Food_5_RHWB_Small_MB.jpg200130Cardiff hosts Red Hot World Buffet’s first livedessert station Live cooking is becoming commonplace in modern buffets but one Cardiff all-you-can-eat is now boasting the city’s first live dessert preparation. Cardiff’s Red Hot World Buffet opened on 26 October and features the brand’s first live dessert station, plus main courses from nine world regions. Belgian waffles and American pancakes are cooked to order, while the other 18 desserts, including 12 ice cream flavours, are prepared in an open-view kitchen. Head […]