{"version":"1.0","provider_name":"alt.cardiff","provider_url":"https:\/\/cardiffjournalism.co.uk\/altcardiff","author_name":"altcardiff","author_url":"https:\/\/cardiffjournalism.co.uk\/altcardiff\/author\/altcardiff\/","title":"Folk-Stars bring Fresh Flavour to Cardiff - alt.cardiff","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"J19XrLIG73\"><a href=\"https:\/\/cardiffjournalism.co.uk\/altcardiff\/2011\/10\/11\/folk-stars-bring-fresh-flavour-to-cardiff\/\">Folk-Stars bring Fresh Flavour to Cardiff<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/cardiffjournalism.co.uk\/altcardiff\/2011\/10\/11\/folk-stars-bring-fresh-flavour-to-cardiff\/embed\/#?secret=J19XrLIG73\" width=\"600\" height=\"338\" title=\"&#8220;Folk-Stars bring Fresh Flavour to Cardiff&#8221; &#8212; alt.cardiff\" data-secret=\"J19XrLIG73\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/cardiffjournalism.co.uk\/altcardiff\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","description":"Rusty Shackle, Meilir and The Gentle Good are masters of the Folk genre with a twist. The three Welsh acts are all responsible for introducing an intriguing interpretation of Folk to Cardiff\u2019s live music scene. \u00a0Rusty Shackle juggles an exciting cocktail of influences. Celtic story-telling, Bluegrass and a pinch of Rock combine to give the band their distinct \u2018Rusty vibes\u2019 describes their fiddler, Scott McKeon. \u00a0Whereas, Meilir, creates textured layers of sound by experimenting with his own unique instruments, including [&hellip;]","thumbnail_url":"https:\/\/cardiffjournalism.co.uk\/altcardiff\/wp-content\/uploads\/sites\/13\/2011\/10\/rusty-shackle-oxjam-cardiff-2011-027-300x225.jpg"}