{"id":10919,"date":"2012-10-24T14:36:13","date_gmt":"2012-10-24T14:36:13","guid":{"rendered":"http:\/\/www.jomec.co.uk\/altcardiff\/?p=10919"},"modified":"2012-10-24T14:36:13","modified_gmt":"2012-10-24T14:36:13","slug":"cardiffs-number-one-reason-to-eat-meat","status":"publish","type":"post","link":"https:\/\/cardiffjournalism.co.uk\/altcardiff\/2012\/10\/24\/cardiffs-number-one-reason-to-eat-meat\/","title":{"rendered":"Cardiff\u2019s number one reason to eat meat"},"content":{"rendered":"<div class=\"wp-caption aligncenter\" style=\"width: 400px\"><a title=\"Got Beef Co Beef Burgers\" href=\"https:\/\/cardiffjournalism.co.uk\/altcardiff\/wp-content\/uploads\/sites\/13\/2012\/10\/gotbeef.png\"><img decoding=\"async\" loading=\"lazy\" class=\"   \" title=\"The Got Beef Bus\" src=\"https:\/\/fbcdn-sphotos-f-a.akamaihd.net\/hphotos-ak-ash4\/292058_433427383375672_497483794_n.jpg\" alt=\"The Got Beef Bus\" width=\"400\" height=\"220\" \/><noscript><img decoding=\"async\" class=\"   \" title=\"The Got Beef Bus\" src=\"https:\/\/fbcdn-sphotos-f-a.akamaihd.net\/hphotos-ak-ash4\/292058_433427383375672_497483794_n.jpg\" alt=\"The Got Beef Bus\" width=\"400\" height=\"220\" \/><\/noscript><\/a><p class=\"wp-caption-text\">The Got Beef Bus<\/p><\/div>\n<p>Just one year in the business and Got Beef Gourmet Burgers &amp; Catering is already getting a lot of well-deserved attention.<\/p>\n<p>Inspired by street vendors in Thailand and food trucks in America, local chef, Cai Pritchard, decided to start his own cost-effective business; selling quality burgers made from Welsh beef out of a converted bus.\u00a0Cai feels that \u201cIt&#8217;s about time we put Cardiff on the street food map and show the rest of the world what we can do.&#8221;\u00a0<\/p>\n<div class=\"wp-caption aligncenter\" style=\"width: 420px\"><a title=\"Got Beef Co Beef Burgers\" href=\"https:\/\/cardiffjournalism.co.uk\/altcardiff\/wp-content\/uploads\/sites\/13\/2012\/10\/gotbeef.png\"><img decoding=\"async\" loading=\"lazy\" title=\"Mouthwatering burgers from Got Beef\" src=\"https:\/\/cardiffjournalism.co.uk\/altcardiff\/wp-content\/uploads\/sites\/13\/2012\/10\/gotbeef-300x169.png\" alt=\"Mouthwatering burgers from Got Beef\" width=\"420\" height=\"200\" \/><noscript><img decoding=\"async\" title=\"Mouthwatering burgers from Got Beef\" src=\"https:\/\/cardiffjournalism.co.uk\/altcardiff\/wp-content\/uploads\/sites\/13\/2012\/10\/gotbeef-300x169.png\" alt=\"Mouthwatering burgers from Got Beef\" width=\"420\" height=\"200\" \/><\/noscript><\/a><p class=\"wp-caption-text\">Mouthwatering burgers from Got Beef<\/p><\/div>\n<p>Make no mistake; this is no ordinary street food. Only the finest Welsh beef is used, and with Cai\u2019s culinary skills, the food truly is gourmet.<\/p>\n<p>Got Beef is a part of the upcoming Cardiff Street Food Festival on the 17 November.\u00a0<\/p>\n<p>Check Got Beef out on <a title=\"Got Beef on Facebook\" href=\"https:\/\/www.facebook.com\/gotbeefcatering\">Facebook<\/a> and <a title=\"Got Beef on Twitter\" href=\"https:\/\/twitter.com\/Gotbeefco\">Twitter<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Just one year in the business and Got Beef Gourmet Burgers &amp; Catering is already getting a lot of well-deserved attention. Inspired by street vendors in Thailand and food trucks in America, local chef, Cai Pritchard, decided to start his own cost-effective business; selling quality burgers made from Welsh beef out of a converted bus.\u00a0Cai feels that \u201cIt&#8217;s about time we put Cardiff on the street food map and show the rest of the world what we can do.&#8221;\u00a0 Make [&hellip;]<\/p>\n","protected":false},"author":252,"featured_media":10924,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[21],"tags":[633,2161,2162,2163,513,514,2164,2165,2166,2167],"coauthors":[],"class_list":["post-10919","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-bus","tag-cai-pritchard","tag-cardiff-street-food","tag-catering","tag-deri-reed","tag-ethical-chef","tag-food-van","tag-got-beef","tag-gourmet-burgers","tag-welsh-beef"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Cardiff\u2019s number one reason to eat meat - alt.cardiff<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/cardiffjournalism.co.uk\/altcardiff\/2012\/10\/24\/cardiffs-number-one-reason-to-eat-meat\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Cardiff\u2019s number one reason to eat meat - alt.cardiff\" \/>\n<meta property=\"og:description\" content=\"Just one year in the business and Got Beef Gourmet Burgers &amp; Catering is already getting a lot of well-deserved attention. Inspired by street vendors in Thailand and food trucks in America, local chef, Cai Pritchard, decided to start his own cost-effective business; selling quality burgers made from Welsh beef out of a converted bus.\u00a0Cai feels that \u201cIt&#8217;s about time we put Cardiff on the street food map and show the rest of the world what we can do.&#8221;\u00a0 Make [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/cardiffjournalism.co.uk\/altcardiff\/2012\/10\/24\/cardiffs-number-one-reason-to-eat-meat\/\" \/>\n<meta property=\"og:site_name\" content=\"alt.cardiff\" \/>\n<meta property=\"article:published_time\" content=\"2012-10-24T14:36:13+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/cardiffjournalism.co.uk\/altcardiff\/wp-content\/uploads\/sites\/13\/2012\/10\/gotbeef.png\" \/>\n\t<meta property=\"og:image:width\" content=\"597\" \/>\n\t<meta property=\"og:image:height\" content=\"338\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"altcardiff\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"altcardiff\" \/>\n\t<meta name=\"twitter:label2\" content=\"Estimated reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/cardiffjournalism.co.uk\/altcardiff\/2012\/10\/24\/cardiffs-number-one-reason-to-eat-meat\/\",\"url\":\"https:\/\/cardiffjournalism.co.uk\/altcardiff\/2012\/10\/24\/cardiffs-number-one-reason-to-eat-meat\/\",\"name\":\"Cardiff\u2019s number one reason to eat meat - 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