{"id":90022,"date":"2025-04-03T15:59:54","date_gmt":"2025-04-03T14:59:54","guid":{"rendered":"https:\/\/cardiffjournalism.co.uk\/intercardiff\/?p=90022"},"modified":"2025-04-10T16:17:40","modified_gmt":"2025-04-10T15:17:40","slug":"food-for-thought-welsh-cuisine-served-with-a-side-of-local-culture","status":"publish","type":"post","link":"https:\/\/cardiffjournalism.co.uk\/intercardiff\/business-culture\/food-for-thought-welsh-cuisine-served-with-a-side-of-local-culture","title":{"rendered":"Food for thought: Welsh cuisine served with a side of local culture"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\">A Cardiff restaurant and Welsh food tour have partnered up to offer an immersive evening filled with music, poetry and traditional local dishes. \u00a0<\/h2>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1000\" height=\"563\" loading=\"lazy\" src=\"https:\/\/cardiffjournalism.co.uk\/intercardiff\/wp-content\/uploads\/sites\/12\/2025\/04\/image-3.png\" alt=\"\" class=\"wp-image-90063\" srcset=\"https:\/\/cardiffjournalism.co.uk\/intercardiff\/wp-content\/uploads\/sites\/12\/2025\/04\/image-3.png 1000w, https:\/\/cardiffjournalism.co.uk\/intercardiff\/wp-content\/uploads\/sites\/12\/2025\/04\/image-3-300x169.png 300w, https:\/\/cardiffjournalism.co.uk\/intercardiff\/wp-content\/uploads\/sites\/12\/2025\/04\/image-3-770x434.png 770w, https:\/\/cardiffjournalism.co.uk\/intercardiff\/wp-content\/uploads\/sites\/12\/2025\/04\/image-3-293x165.png 293w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><noscript><img decoding=\"async\" width=\"1000\" height=\"563\" src=\"https:\/\/cardiffjournalism.co.uk\/intercardiff\/wp-content\/uploads\/sites\/12\/2025\/04\/image-3.png\" alt=\"\" class=\"wp-image-90063\" srcset=\"https:\/\/cardiffjournalism.co.uk\/intercardiff\/wp-content\/uploads\/sites\/12\/2025\/04\/image-3.png 1000w, https:\/\/cardiffjournalism.co.uk\/intercardiff\/wp-content\/uploads\/sites\/12\/2025\/04\/image-3-300x169.png 300w, https:\/\/cardiffjournalism.co.uk\/intercardiff\/wp-content\/uploads\/sites\/12\/2025\/04\/image-3-770x434.png 770w, https:\/\/cardiffjournalism.co.uk\/intercardiff\/wp-content\/uploads\/sites\/12\/2025\/04\/image-3-293x165.png 293w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/noscript><figcaption class=\"wp-element-caption\">Image by The Welsh House.<\/figcaption><\/figure>\n\n\n\n<p>As the doors open, customers are immersed in an open room filled with the aroma of freshly cooked food. The evening begins with a welcoming from the host, Ieuan Rhys, who greets guests with a light-hearted speech full of humour and Welsh banter.\u00a0\u00a0<\/p>\n\n\n\n<p>The Welsh House can be found on the bustling high street of Cardiff\u2019s City Centre. Collaborating with \u2018Loving Welsh Food\u2019 to deliver an exclusive, carefully picked three-course menu, the restaurant guides customers through the history of Wales with traditional dishes and homegrown produce.\u00a0<\/p>\n\n\n\n<p>The restaurant has become home to an evening offering a unique combination of dining and performance over the next month. The opening night of the event, named \u2018Taste of Wales,\u2019 welcomed customers from across the globe, spreading the Welsh culture overseas with traditional and contemporary song and poetry and even hosting a Penderyn Limerick competition.\u00a0<\/p>\n\n\n\n<p>Ieuan Rhys, performer and guide at Loving Welsh Food, said, \u201cEvents like this are important as our culture is a window to our identity. For years, people abroad have known about Scotland and Ireland, and England, of course, but seem to know very little about Wales. So, an evening like our \u2018Taste of Wales\u2019 in a way educates people about our culture, and food, in a fun way\u201d.\u00a0\u00a0<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1000\" height=\"563\" loading=\"lazy\" src=\"https:\/\/cardiffjournalism.co.uk\/intercardiff\/wp-content\/uploads\/sites\/12\/2025\/04\/image-4.png\" alt=\"\" class=\"wp-image-90065\" srcset=\"https:\/\/cardiffjournalism.co.uk\/intercardiff\/wp-content\/uploads\/sites\/12\/2025\/04\/image-4.png 1000w, https:\/\/cardiffjournalism.co.uk\/intercardiff\/wp-content\/uploads\/sites\/12\/2025\/04\/image-4-300x169.png 300w, https:\/\/cardiffjournalism.co.uk\/intercardiff\/wp-content\/uploads\/sites\/12\/2025\/04\/image-4-770x434.png 770w, https:\/\/cardiffjournalism.co.uk\/intercardiff\/wp-content\/uploads\/sites\/12\/2025\/04\/image-4-293x165.png 293w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><noscript><img decoding=\"async\" width=\"1000\" height=\"563\" src=\"https:\/\/cardiffjournalism.co.uk\/intercardiff\/wp-content\/uploads\/sites\/12\/2025\/04\/image-4.png\" alt=\"\" class=\"wp-image-90065\" srcset=\"https:\/\/cardiffjournalism.co.uk\/intercardiff\/wp-content\/uploads\/sites\/12\/2025\/04\/image-4.png 1000w, https:\/\/cardiffjournalism.co.uk\/intercardiff\/wp-content\/uploads\/sites\/12\/2025\/04\/image-4-300x169.png 300w, https:\/\/cardiffjournalism.co.uk\/intercardiff\/wp-content\/uploads\/sites\/12\/2025\/04\/image-4-770x434.png 770w, https:\/\/cardiffjournalism.co.uk\/intercardiff\/wp-content\/uploads\/sites\/12\/2025\/04\/image-4-293x165.png 293w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/noscript><figcaption class=\"wp-element-caption\">Ieuan Rhys, performer and food guide.<\/figcaption><\/figure>\n\n\n\n<p>The menu starts with a savoury Welsh Cake served with a small tub of Wales\u2019 own Shirgar butter. The combination of Leek and cheese gives a melt-in-the-mouth taste, leaving guests craving more. Mixed with the saltiness of the butter, this starter is just the gateway to a menu full of Welsh delights.\u00a0<\/p>\n\n\n\n<p>The food that follows allows guests to choose from The Welsh House Shepherd\u2019s Pie and seasonal vegetables or traditional lamb Cawl topped with Welsh Cheddar. The food offers a sensory experience of Wales, quite literally providing \u2018a taste of Wales\u2019.\u00a0<\/p>\n\n\n\n<p>All workers, including waiters and waitresses, can speak Welsh fluently, introducing guests to the culture of Wales provided by an authentically Welsh team. The ode to the Welsh language does not stop here, as customers are entertained by professional performers in between courses reading poetry and delivering traditional songs, mostly in this unfamiliar language.\u00a0\u00a0<\/p>\n\n\n\n<p>Ieuan Rhys said, \u201cIt\u2019s so important to highlight the Welsh language in our evenings. Again, lots of people don\u2019t know that we have our own language. There is a saying in Welsh \u201cCenedl heb iaith- Cenedl heb galon\u201d meaning a nation without a language is a language without a heart. We introduce our guests to our language through song and poetry, again in a fun and entertaining way. Our language makes us different to other UK countries, and our guests are amazed that 29% of us still speak one of the oldest living languages in Europe.\u201d&nbsp;<\/p>\n\n\n\n<p>Loving Welsh Food is a company started by Sian Roberts. It offers food tours around independent restaurants to introduce locals and visitors to Welsh Cuisine. Her passion for food has run throughout her career, and she has created a two-DVD Welsh and English language food and cooking series.\u00a0<\/p>\n\n\n\n<p>Sian Roberts said, \u201cI knew there was a place in the market for something like this. I created the DVD, but it didn\u2019t sell very well, although when I asked why, it turns out they\u2019d placed the DVD behind some books, but that\u2019s another story. So, I wanted to try something new. There aren\u2019t many places in Cardiff offering solely Welsh food, and so the Welsh House works really well for us.\u201d\u00a0<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1000\" height=\"563\" loading=\"lazy\" src=\"https:\/\/cardiffjournalism.co.uk\/intercardiff\/wp-content\/uploads\/sites\/12\/2025\/04\/image.png\" alt=\"\" class=\"wp-image-90059\" srcset=\"https:\/\/cardiffjournalism.co.uk\/intercardiff\/wp-content\/uploads\/sites\/12\/2025\/04\/image.png 1000w, https:\/\/cardiffjournalism.co.uk\/intercardiff\/wp-content\/uploads\/sites\/12\/2025\/04\/image-300x169.png 300w, https:\/\/cardiffjournalism.co.uk\/intercardiff\/wp-content\/uploads\/sites\/12\/2025\/04\/image-770x434.png 770w, https:\/\/cardiffjournalism.co.uk\/intercardiff\/wp-content\/uploads\/sites\/12\/2025\/04\/image-293x165.png 293w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><noscript><img decoding=\"async\" width=\"1000\" height=\"563\" src=\"https:\/\/cardiffjournalism.co.uk\/intercardiff\/wp-content\/uploads\/sites\/12\/2025\/04\/image.png\" alt=\"\" class=\"wp-image-90059\" srcset=\"https:\/\/cardiffjournalism.co.uk\/intercardiff\/wp-content\/uploads\/sites\/12\/2025\/04\/image.png 1000w, https:\/\/cardiffjournalism.co.uk\/intercardiff\/wp-content\/uploads\/sites\/12\/2025\/04\/image-300x169.png 300w, https:\/\/cardiffjournalism.co.uk\/intercardiff\/wp-content\/uploads\/sites\/12\/2025\/04\/image-770x434.png 770w, https:\/\/cardiffjournalism.co.uk\/intercardiff\/wp-content\/uploads\/sites\/12\/2025\/04\/image-293x165.png 293w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/noscript><figcaption class=\"wp-element-caption\">Gareth and Rhianna, performers entertaining at &#8216;Taste Of Wales&#8217;.<\/figcaption><\/figure>\n\n\n\n<p>In addition to the focus on food and Welsh delicacies, the performers hired are professionally trained, mostly in Cardiff itself. Rhianna and Gareth give melodic versions of traditional Welsh songs and even Shirley Bassey renditions. The melodic ode to Wales, also known as the land of song, is a true representation of Welsh culture.\u00a0<\/p>\n\n\n\n<p>\u201cSian runs a company called Loving Welsh Food and has been promoting Welsh produce for years. She organizes food tours around Cardiff, and when I&#8217;m not acting, I guide these tours. During the pandemic, we couldn\u2019t do anything, so we set up a \u2018Poems &amp; Pints\u2019 evening on Zoom. Once the pandemic was over, we decided to carry on with the evenings in front of a live audience. The Welsh House produces a menu with Welsh produce, so it\u2019s a chance for us to promote this along with our culture.\u201d\u00a0<\/p>\n","protected":false},"excerpt":{"rendered":"<p>A Cardiff restaurant and Welsh food tour have partnered up to offer an immersive evening filled with music, poetry and traditional local dishes. \u00a0<\/p>\n","protected":false},"author":1226,"featured_media":90063,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[5],"tags":[53,989,505],"coauthors":[1299],"class_list":["post-90022","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-business-culture","tag-art","tag-food","tag-theatre"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Food for thought: Welsh cuisine served with a side of local culture - 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