{"version":"1.0","provider_name":"The Cardiffian","provider_url":"https:\/\/cardiffjournalism.co.uk\/thecardiffian","author_name":"cathyduncan","author_url":"https:\/\/cardiffjournalism.co.uk\/thecardiffian\/author\/cathyduncan\/","title":"Bute Park plan to grow salads for city cafes - The Cardiffian","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"qe9H5GKHmt\"><a href=\"https:\/\/cardiffjournalism.co.uk\/thecardiffian\/2017\/03\/24\/bute-park-plan-grow-salads-city-cafes\/\">Bute Park plan to grow salads for city cafes<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/cardiffjournalism.co.uk\/thecardiffian\/2017\/03\/24\/bute-park-plan-grow-salads-city-cafes\/embed\/#?secret=qe9H5GKHmt\" width=\"600\" height=\"338\" title=\"&#8220;Bute Park plan to grow salads for city cafes&#8221; &#8212; The Cardiffian\" data-secret=\"qe9H5GKHmt\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/cardiffjournalism.co.uk\/thecardiffian\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/cardiffjournalism.co.uk\/thecardiffian\/wp-content\/uploads\/sites\/9\/2017\/03\/17474470_10208666475196416_1028938588_o.jpg","thumbnail_width":1028,"thumbnail_height":768,"description":"A NEW project could see salad leaves grown in Bute Park by asylum seekers on restaurant menus around the\u00a0city. Sophie Duran and Fissha Teklom from the Cardiff Salad Garden are working with the City Council to use space within Bute Park\u2019s Walled Garden to grow salad leaves.\u00a0The leaves will be picked daily and then delivered by bike to cafes and restaurants in the city. The project aims to give volunteering opportunities to asylum seekers, with the goal of improving their [&hellip;]"}